Organic Creamy Butternut Squash Soup

Harvested each fall, our butternut squash is simmered slowly to bring out its natural sweetness and smooth texture. Ginger, onion and garlic mingle with cinnamon and nutmeg for a creamy, flavourful soup with a hint of nuttiness. Vegan and gluten-free.

Ingredients

BUTTERNUT SQUASH PUREE*, WATER, SOY BEVERAGE (WATER, SOYBEANS*)*, CANE SUGAR*, CANOLA OIL*, SEA SALT, RICE FLOUR*, NATURAL FLAVOUR, ONION POWDER*, GARLIC POWDER*, GROUND GINGER*, NUTMEG*, CINNAMON*.

*ORGANIC
CONTAINS:
SOY

Nutrition Facts

Per 1 cup (250 mL)

Amount Per Serving
Calories 100
% Daily Value*
Fat 2 g 3 %
Saturated 0.2 g
+ Trans 0 g
1 %
Cholesterol 0 mg
Sodium 530 mg 23 %
Carbohydrate 19 g
Fibre 5 g 18 %
Sugars 7 g
Protein 3 g
Calcium 40 mg 3 %
Iron 1 mg 6 %
Potassium 250 mg 5 %
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Available in sizes

1 L

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